Wednesday, February 6, 2008


Everyone and their dog has a recipe for broccoli salad and this one is probably like most of them but I ate it at my son and his wonderful wife's house on Saturday for the luncheon after Butterfly's baptism, and it was especially tasty so here it is:

BROCCOLI SALAD--Michelle Snyder

Broccoli florettes, cut into bite size
Bacon pieces--I think using the pre-cooked bacon would be a great idea
Shredded cheddar cheese
Chopped green onions

1 cup mayonnaise
1/2 cup sugar
2 Tbs. red wine vinegar

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