Sunday, November 25, 2007

PEANUT BUTTER COOKIES WITH A KISS ON TOP—Julie McKay--a friend of Lynne's

We had a cookie demonstration for a mini class and everyone brought their favorite cookies to share. Julie's cookies were one of my favorites!

1 cup butter
1 cup brown sugar
1 cup sugar
2 eggs
1 cup smooth peanut butter
1 tsp. salt
2 tsp. baking soda
2 tsp. vanilla
4 tsp. milk
3 ¼ cup flour

Cream butter, both sugars and eggs. Add remaining ingredients. Roll into balls (I use a small cookie scoop)


Press down slightly with a fork, sprinkle sugar on top. Bake in 325° to 350° oven (I bake at 325°) for 5 to 6 minutes. Sprinkle again with sugar—press a Hershey’s Kiss (unwrapped, of course) immediately into the center of each warm cookie.

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